Vegan Bola-Bola Siopao (Filipino Steamed “Pork” Buns)

Bola-Bola Siopao - Filipino Style Steamed “Pork” Buns with a tasty “meat”ball filling made with plant-based ground meat for the hearty bite. These really hit the spot and I love…

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Pearl Balls or Chinese Sticky Rice Meatballs, 珍珠丸子 (Vegan)

Pearl Balls, 珍珠丸子 (Zhēn zhū wán zi), are meatballs coated with sticky or glutinous rice. They look like giant pearls because of the glistening sticky rice, hence the name. These…

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Pan-Fried Scallion and Toasted Sesame Buns or Hua Juan (花卷)

Make your own Vegan Pan-Fried Scallion and Toasted Sesame Buns from scratch! These are light and fluffy buns with a crispy bottom. In each bite you’ll get an aromatic blend…

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Chinese Chive Pies or Pockets (韭菜盒子, Vegan Recipe)

These Chinese Chive Pies or Pockets are what I like to call giant dumplings filled with Chinese chives, vermicelli or bean thread noodles, and some vegetables. These are simply irresistible…

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