Lucky Me!-Style Chilimansi Instant Pancit Canton Noodles

This recipe is my take and a healthier version of the Filipino favourite: Lucky Me! Pancit Canton, that’s the #1 brand of instant noodles in the Philippines. These Vegan Lucky…

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Tofu in Spicy Garlic Sauce (Szechuan Yu Xiang-Inspired)

Crispy pieces of tofu with a spicy garlic sauce—the pieces of tofu are like sponges and absorb all the flavours of the sauce, that’s a delicate balance of salty, spicy,…

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Vegan Kung Pao Tofu (宫爆豆腐)

This is a delicious and better-than-takeout vegan Chinese Szechuan Kung Pao Tofu! This packs some authentic Sichuan/Szechuan flavours from the Sichuan peppercorns that are distinct for their numbing spice (which…

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