Chinese Sichuan Cold Noodles

Fragrant, aromatic, and really refreshing - these Sichuan Style Cold Noodles are great to serve with your favorite main or enjoyed as a refreshing meal. These noodles pack a punch…

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Tofu in Spicy Garlic Sauce (Szechuan Yu Xiang-Inspired)

Crispy pieces of tofu with a spicy garlic sauce—the pieces of tofu are like sponges and absorb all the flavours of the sauce, that’s a delicate balance of salty, spicy,…

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Vegan Kung Pao Tofu (宫爆豆腐)

This is a delicious and better-than-takeout vegan Chinese Szechuan Kung Pao Tofu! This packs some authentic Sichuan/Szechuan flavours from the Sichuan peppercorns that are distinct for their numbing spice (which…

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