Lemongrass Tofu
Crispy pieces of extra firm tofu stir-fried with an aromatic blend of minced lemongrass, shallots, chiles, and bell peppers. This Lemongrass Tofu requires a few key ingredients and is easy…
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Lemongrass Tofu
Mango Sticky Rice
This is probably one of my favourite desserts. It takes me back to eating Mango Sticky Rice by the road side in Bangkok in Thailand and sharing it with my…
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Mango Sticky Rice
Vegan Thai Tom Yum Soup
A vegan version of one of my favourite Thai dishes is this Tom Yum or a Thai Hot and Sour Soup. It’s super aromatic and has a perfect balance of…
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Vegan Thai Tom Yum Soup
Vegan Thai Drunken Noodles (Pad Kee Mao)
These Vegan Thai Drunken Noodles or Pad Kee Mao are thick, chewy rice noodles cooked in a spicy and savoury sauce with garlic, onions, chili, tofu, and lots of fresh…
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Vegan Thai Drunken Noodles (Pad Kee Mao)
Easy Vegan “Fish” Sauce
A really simple homemade vegan ‘fish’ sauce perfect to be used for noodle stir-fries, curries, and more! This homemade vegan 'fish' sauce is made with really simple ingredients. WHAT YOU'LL…
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Easy Vegan “Fish” Sauce