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  • HOME
  • COOKBOOKS
    • ‘VEGAN ASIAN’ COOKBOOK
    • FREE BONUS EBOOK
    • ‘VEGAN KITCHEN’ EBOOK (2019)
  • RECIPES & BLOG
    • All Recipes
    • 30 Minute Recipes
    • Salads and Starters
    • Soups and Stews
    • Easy Stir-Fries
    • Rice Recipes
    • Pasta and Noodle Recipes
      • Ramen and Noodle Soups
    • Asian Recipes
      • East Asian
        • Japanese Food
        • Korean Food
        • Chinese Food
      • Southeast Asian
        • Thai Food
        • Filipino Food
        • Vietnamese Food
        • Indonesian Food
      • Fusion
    • Tofu Dishes
    • Dumplings, Buns, and Pies
    • Finger Food
    • Cauliflower Recipes
    • Sauces and Dips
    • Holiday Recipes
  • COOKING ESSENTIALS
  • ABOUT
  • WORK WITH ME
    • Brand Collaborations
    • Food Photography
  • HOME
  • COOKBOOKS
    • ‘VEGAN ASIAN’ COOKBOOK
    • FREE BONUS EBOOK
    • ‘VEGAN KITCHEN’ EBOOK (2019)
  • RECIPES & BLOG
    • All Recipes
    • 30 Minute Recipes
    • Salads and Starters
    • Soups and Stews
    • Easy Stir-Fries
    • Rice Recipes
    • Pasta and Noodle Recipes
      • Ramen and Noodle Soups
    • Asian Recipes
      • East Asian
        • Japanese Food
        • Korean Food
        • Chinese Food
      • Southeast Asian
        • Thai Food
        • Filipino Food
        • Vietnamese Food
        • Indonesian Food
      • Fusion
    • Tofu Dishes
    • Dumplings, Buns, and Pies
    • Finger Food
    • Cauliflower Recipes
    • Sauces and Dips
    • Holiday Recipes
  • COOKING ESSENTIALS
  • ABOUT
  • WORK WITH ME
    • Brand Collaborations
    • Food Photography
Menu
  • HOME
  • COOKBOOKS
    • ‘VEGAN ASIAN’ COOKBOOK
    • FREE BONUS EBOOK
    • ‘VEGAN KITCHEN’ EBOOK (2019)
  • RECIPES & BLOG
    • All Recipes
    • 30 Minute Recipes
    • Salads and Starters
    • Soups and Stews
    • Easy Stir-Fries
    • Rice Recipes
    • Pasta and Noodle Recipes
      • Ramen and Noodle Soups
    • Asian Recipes
      • East Asian
        • Japanese Food
        • Korean Food
        • Chinese Food
      • Southeast Asian
        • Thai Food
        • Filipino Food
        • Vietnamese Food
        • Indonesian Food
      • Fusion
    • Tofu Dishes
    • Dumplings, Buns, and Pies
    • Finger Food
    • Cauliflower Recipes
    • Sauces and Dips
    • Holiday Recipes
  • COOKING ESSENTIALS
  • ABOUT
  • WORK WITH ME
    • Brand Collaborations
    • Food Photography

FREE EBOOK: PANTRY & ESSENTIALS GUIDE

This is an Asian Pantry & Cooking Essentials guide I put together, that I hope will help you as you build your plant-powered pantry and kitchen. It’s a guide focused mostly on the different sauces, condiments, and other cooking essentials I myself use in my cooking. I explain a bit about each one and what to look out for when you’re doing your grocery shopping. A lot of these are ingredients you’ve probably already encountered in my recipes! ◡̈

This guide is meant to supplement my Vegan Asian cookbook but can also be a standalone guide!

Anyway, thanks so much for all of you who have ordered a copy of my debut cookbook and following me along on this journey.

You can click on the image below to get your free copy!

WHAT YOU'LL FIND INSIDE:

FIND OUT MORE ABOUT MY COOKBOOK HERE.

Recent Posts

  • Filipino Tofu Curry
  • Rodic’s Tapa (Vegan Filipino Recipe)
  • Shredded Tofu Bulgogi Bowl
  • Spicy Eggplant and Minced ‘Pork’
  • The Ultimate Soy Sauce Fried Rice
  • Cheesy Potato and Broccoli Soup (Vegan)

Recent Comments

  • Jeeca on Shredded Tofu Bulgogi Bowl
  • Jeeca on Easy Baked Tofu
  • Jeeca on Vegan Yachaejeon (Korean Vegetable Pancakes)
  • Jeeca on Spicy Peanut Noodles (Super Easy!)
  • Jeeca on Air-Fried Tofu Balls

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