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Categories
Easy Homemade Chinese Chili Oil
Jeeca
May 6, 2022

Easy Chili Oil Recipe

I think we can all agree that Chili Oil makes everything better. This is an easy chili oil made with...
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Airfried Vegan Wontons
Jeeca
February 12, 2022

Air-Fried Wontons

These air-fried wontons are golden brown and crisp with a hearty bite and best enjoyed with your dipping sauce of...
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Tofu and Chive Wontons in Chili Broth Recipe
Jeeca
January 24, 2022

Tofu and Chive Wontons in Chili Broth

Homemade Tofu and Chive Wontons filled with homegrown garlic chives from my garden! I used frozen tofu that creates this...
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Air-Fryer Dumplings or Mandu with Gochujang Mayo
Jeeca
January 19, 2022

Air-Fried Dumplings with Gochujang Mayo

Deliciously crispy air-fried dumplings paired with gochujang mayo! I only recently discovered the wonders of an air-fryer and low how...
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Vegan Crystal Dumplings using rice paper
Jeeca
December 9, 2021

Crystal Dumplings made with Rice Paper!

These Cheater Crystal Dumplings are made with rice paper for that chewy skin similar to those made with a mix...
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Steamed Dumplings with the Ultimate Dipping Sauce
Jeeca
December 5, 2021

Steamed Dumplings with The Best Dipping Sauce

This is (at least in my opinion) the best dumpling dipping sauce! It’s easily customisable of course so you can...
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Vegan Siopao Bola Bola or Filipino Steamed Pork Buns in a bamboo steamer
Jeeca
November 22, 2021

Vegan Bola-Bola Siopao (Filipino Steamed “Pork” Buns)

Bola-Bola Siopao - Filipino Style Steamed “Pork” Buns with a tasty “meat”ball filling made with plant-based ground meat for the...
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Jeeca
October 22, 2021

Rice Paper Boats with Hoisin Meat Filling

These are a delicious finger food or appetiser to enjoy. The rice paper are cooked to a crisp to creates...
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A plate with vegan golden brown fried pies filled with a peach mango mixture
Jeeca
October 9, 2021

Peach Mango Pies (Jollibee-Inspired, Vegan)

These Vegan Peach Mango Pies are my vegan take on Jollibee’s pies! These really take me back because I used...
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Two Bamboo steamers or baskets filled with steamed meatballs coated in sticky rice
Jeeca
September 18, 2021

Pearl Balls or Chinese Sticky Rice Meatballs, 珍珠丸子 (Vegan)

Pearl Balls, 珍珠丸子 (Zhēn zhū wán zi), are meatballs coated with sticky or glutinous rice. They look like giant pearls...
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Noodles The Foodie Takes Flight

Hello there!

I’m Jeeca, a food content creator and recipe developer passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my travels and those I grew up enjoying.

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