This Garlic Butter Tofu is satisfyingly tasty with a sticky glaze. It’s easy to prepare and perfect served with rice...
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Jeeca
I have here another recipe using basil! This is an easy Basil Fried Rice packed with the delicious flavours of...
Jeeca
Crispy pieces of extra firm tofu stir-fried with an aromatic blend of minced lemongrass, shallots, chiles, and bell peppers. This...
Jeeca
These Sweet Chili Tofu Balls are so hearty with that bite from the tofu balls and that delicious sweet and...
Jeeca
Here's an easy yet flavour packed one-pan Teriyaki Mushroom Pepper Rice recipe with an umami-packed & rich Miso Mayo Sauce!...
Jeeca
A simple homestyle braised tofu with basil. This is hearty, comforting, and packed with that extra flavour from the fresh...
Jeeca
I love eggplants for their silky texture and have really been enjoying cooking a lot with eggplant these days. This...
Jeeca
This Kimchi Corn Cheese or Kimcheese Corn is so hearty and perfect enjoyed as an appetiser, snack, side dish, or...
Jeeca
This is the year of 2021 in review. These are just 12 of of my most-loved and remade recipes from...
Jeeca
Vegan Lemon "Chicken" inspired by Panda Express' lemon chicken! This takeout-inspired recipe has a delicious tangy sauce with a perfect...
Hello there!
I’m Jeeca, a 23-year old vegan who’s passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my those I grew up enjoying.
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