These air-fried vegan nuggets made with a mix of extra firm tofu and coated with an irresistibly sweet and spicy...
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These smashed potatoes with a delicious dill mayo is great as a starter, side, or as a snack. Baby potatoes...
These baked wonton cups filled with avocado and corn salsa are a great starter, snack, and finger food! These are...
These Broccoli and Cauliflower Cakes are a great way to sneak in those veggies! These cakes also have extra protein...
Looking for a way to use up those sad looking sweet potatoes? I wanted to enjoy my boiled sweet potatoes...
These Potato and Sweet Corn Fritters paired with a ketchup-mayo dipping sauce is so good for snacking! These can also...
Another air-fryer recipe: Air-Fried Tofu Balls! These air-fried tofu balls are made with tofu and a few other basic ingredients...
These air-fried wontons are golden brown and crisp with a hearty bite and best enjoyed with your dipping sauce of...
Deliciously crispy air-fried dumplings paired with gochujang mayo! I only recently discovered the wonders of an air-fryer and low how...
These Potato, Corned “Beef”, and Cheese Pancakes are a fusion of my love for hash browns, pancakes, and corned beef...
Hello there!
I’m Jeeca, a 24-year old vegan who’s passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my those I grew up enjoying.
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