Fried rice is a go-to quick meal I love to prepare. Not only is it super easy, but it’s a...
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Jeeca
This is probably one of my favourite desserts. It takes me back to eating Mango Sticky Rice by the road...
Jeeca
I absolutely love pad thai, and making this vegan version at home always leaves me reminiscing about trips to Thailand....
Jeeca
This Vegan Bagoong Fried Rice is vegan “shrimp” paste fried rice is also a Filipino take on the Thai shrimp...
Jeeca
This vegan Vermicelli Noodle Salad with a Peanut Miso Dressing is very hearty and refreshing at the same time. It’s...
Jeeca
These Vegan Fish or Fishless Cakes are inspired by Thai fish cakes. I paired these with sweet chilli sauce for...
Jeeca
A really hearty vegan Tom Yum Fried Rice packed sweet, savoury, sour, and spicy notes. This fried rice recipe is...
Jeeca
This Vegan Thai Basil Tofu Stir Fry with Green Beans is inspired by my love for both Pad Krapow or...
Jeeca
This Vegan Peanut Satay Noodle Soup is a perfectly cozy bowl, that you can easily put together for the cold...
jeecauy
A vegan version of one of my favourite Thai dishes is this Tom Yum Soup! It’s super aromatic and has...
Hello there!
I’m Jeeca, a 23-year old vegan who’s passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my those I grew up enjoying.
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