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Categories
Easy Homemade Chinese Chili Oil
Jeeca

Jeeca

May 6, 2022

Easy Chili Oil Recipe

I think we can all agree that Chili Oil makes everything better. This is an easy chili oil made with...
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Air-Fried Tofu Balls in Sweet Chili Sauce
Jeeca

Jeeca

March 10, 2022

Sweet Chili Tofu Balls

These Sweet Chili Tofu Balls are so hearty with that bite from the tofu balls and that delicious sweet and...
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Jeeca

Jeeca

March 5, 2022

Teriyaki Mushroom Pepper Rice with Miso Mayo Sauce

Here's an easy yet flavour packed one-pan Teriyaki Mushroom Pepper Rice recipe with an umami-packed & rich Miso Mayo Sauce!...
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Air-Fryer Dumplings or Mandu with Gochujang Mayo
Jeeca

Jeeca

January 19, 2022

Air-Fried Dumplings with Gochujang Mayo

Deliciously crispy air-fried dumplings paired with gochujang mayo! I only recently discovered the wonders of an air-fryer and low how...
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Vegan Mushroom Meatballs in Creamy Red Pepper Sauce
Jeeca

Jeeca

December 14, 2021

Mushroom Meatballs in a Creamy Red Pepper Sauce

These mushroom meatballs are packed with umami and extra flavour from the olives! These are also gluten-free and of course,...
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How to Make Garlic Chili Oil
Jeeca

Jeeca

December 12, 2021

How to Make Garlic Chili Oil

One of my favourite condiments to make is chili oil because I love being able to customise what goes in...
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Steamed Dumplings with the Ultimate Dipping Sauce
Jeeca

Jeeca

December 5, 2021

Steamed Dumplings with The Best Dipping Sauce

This is (at least in my opinion) the best dumpling dipping sauce! It’s easily customisable of course so you can...
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Vegan Chinese-Style “Meat” Sauce over rice
Jeeca

Jeeca

November 19, 2021

Vegan Chinese-Style “Meat” Sauce

This Vegan Chinese-Style “Meat” Sauce is one of those hearty dishes packed full of flavour that you can prepare in...
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Deep Fried Mixed Vegetable Okoy Filipino Fritters
Jeeca

Jeeca

November 10, 2021

Mixed Vegetable Okoy (Filipino Fritters)

These Mixed Vegetable Okoy or Filipino Fritters are thin and crispy fritters with a pink sweet chili vinegar dipping sauce....
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Jeeca

Jeeca

October 12, 2021

Baked Pecan Crusted Tofu Tenders with Maple Miso Glaze

Crunchy on the outside with the delicious bite from the pecans, these Baked Pecan Crusted Tofu Tenders are coated in...
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Hello there!

I’m Jeeca, a 23-year old vegan who’s passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my those I grew up enjoying.

 

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