Garlicky Mushroom Tapa (Filipino Vegan Recipe)
This is Vegan Mushroom Tapsilog is made with oyster mushrooms marinated and cooked down in a savoury, sweet, and tangy sauce.

Garlicky Mushroom Tapa (Filipino Vegan Recipe)

This Garlicky Mushroom Tapa is my vegan take on Filipino beef tapa. This vegan version is made with oyster mushrooms marinated and cooked down in a savoury, sweet, and tangy…

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Nori-Wrapped Tofu in a Szechuan-Style Spicy Sauce

Crispy-fried tofu wrapped in sheets of nori cooked in a spicy szechuan-inspired sauce. These Nori-Wrapped Tofu in a Szechuan-Style Spicy Sauce are perfect served with a hot bowl of rice…

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