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Categories
shredded tofu bulgogi rice bowl
Jeeca
January 19, 2023

Shredded Tofu Bulgogi Bowl

Shredding tofu and baking or air-frying it to draw out excess moisture creates a unique texture that almost resembles ground...
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spicy eggplant with minced pork in a plate
Jeeca
January 17, 2023

Spicy Eggplant and Minced 'Pork'

This Chinese eggplant with minced ‘pork’ recipe is a simple yet tasty one. The humble eggplant is elevated with a...
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soy sauce fried rice
Jeeca
January 11, 2023

The Ultimate Soy Sauce Fried Rice

The Ultimate Soy Sauce Fried Rice made with a few simple key ingredients and is easily customisable with whatever vegetables...
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cheesy potato and broccoli soup
Jeeca
January 10, 2023

Cheesy Potato and Broccoli Soup (Vegan)

A perfectly cozy, rich, and satisfying Cheesy Potato and Broccoli Soup perfect with some crusty bread for a warming meal....
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15 Vegan Filipino Recipes
Jeeca
January 9, 2023

15 Vegan Filipino Recipes

I wanted to put together a recipe round-up for some of my favourite Filipino dishes and to also show that...
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vegan mushroom meatballs with tomato sauce in a cast iron pan
Jeeca
December 17, 2022

Mushroom Meatballs in Tomato Sauce

Vegan Mushroom Meatballs homemade with a simple mix of mushrooms, processed oats, and brown rice or quinoa make a very...
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12 soups and stews
Jeeca
December 12, 2022

12 Vegan Soups and Stews

Now that cold days are upon us (at least for some parts of the globe!), here’s a round-up of 12...
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Sopas Filipino Macaroni Soup in blue bowls
Jeeca
December 12, 2022

Sopas (Vegan Filipino Macaroni Soup)

This Vegan Sopas is my take on a Filipino Style Macaroni Soup. My mom would always make a big comforting...
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chinese style corn soup with silken tofu
Jeeca
December 8, 2022

Chinese Corn Soup (Vegan)

Chinese corn soup was a staple at home growing up. It’s very simple but so comforting, and very perfect for...
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Tofu Giniling Filipino Style Picadillo in grey bowl
Jeeca
December 5, 2022

Tofu Giniling (Filipino Style Picadillo)

This tofu giniling, almost like a Filipino-style Picadillo, is cooked with diced potatoes, carrots, raisins, and olives. It’s also perfect...
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Noodles The Foodie Takes Flight

Hello there!

I’m Jeeca, a food content creator and recipe developer passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my travels and those I grew up enjoying.

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