Vegan Chinese-Style “Meat” Sauce

This Vegan Chinese-Style “Meat” Sauce is one of those hearty dishes packed full of flavour that you can prepare in advance and serve over your choice or rice or noodles…

Continue Reading Vegan Chinese-Style “Meat” Sauce

Vegan Sizzling Beef Pepper Rice – my take on Pepper Lunch!

This Sizzling ‘Beef’ Pepper Rice is a vegan of the iconic Beef Pepper Rice from the fast food chain Pepper Lunch. This was one of my go-to meals whenever I’d…

Continue Reading Vegan Sizzling Beef Pepper Rice – my take on Pepper Lunch!

Garlic Pepper “Beef” Stir-Fry, Chinese-Style (Vegan)

This Vegan Chinese-Style Garlic Pepper Beef Stir-Fry is packed with crisp and juice bell peppers, onions, and soy strips or plant-based protein to replace the “beef”, that’s coated in a…

Continue Reading Garlic Pepper “Beef” Stir-Fry, Chinese-Style (Vegan)

Stuffed Portobello Mushrooms with Miso Butter Sauce (Vegan)

These Vegan Stuffed Portobello Mushrooms are really hearty and packed full of umami from the Miso Butter Sauce! I simply prepared the filling, stuffed the mushrooms, cooked down the sauce,…

Continue Reading Stuffed Portobello Mushrooms with Miso Butter Sauce (Vegan)

Black Pepper Tofu “Chicken” Steaks

Really “meaty” Vegan Black Pepper Tofu "Chicken" Steaks--tofu coated in a peppery, slightly sweet, and really savoury sauce served over rice and a side of sautéed vegetables. HOW TO ENJOY…

Continue Reading Black Pepper Tofu “Chicken” Steaks