vegetables Archives - The Foodie Takes Flight

Mixed Vegetable Okoy (Filipino Fritters)

Post author:Jeeca
Post published:November 10, 2021
Post category:All Recipes Asian Recipes Filipino Food Finger Food Salads and Starters Sauces and Dips Savoury Dishes Sides and Snacks Southeast Asian
Post comments:2 Comments

These Mixed Vegetable Okoy or Filipino Fritters are thin and crispy fritters with a pink sweet chili vinegar dipping sauce. This is a great way to use up leftover vegetables…

Filipino Lumpiang Gulay or Vegetable Spring Rolls with Sweet Chili Vinegar

Post author:Jeeca
Post published:November 6, 2020
Post category:All Recipes Asian Recipes Filipino Food Finger Food Sauces and Dips Savoury Dishes Sides and Snacks Southeast Asian
Post comments:2 Comments

“Lumpia” or spring rolls are a staple in Filipino cuisine. Different variations of lumpia or spring rolls in Filipino Cuisine There are different variations of spring rolls or lumpia: Lumpiang…

Baked or Fried Crispy Tofu with Sweet Scallion Sauce (Vegan Recipe)

Post author:Jeeca
Post published:November 22, 2019
Post category:All Recipes Asian Recipes Chinese Food East Asian Favorite Tofu Recipes Finger Food Savoury Dishes Tofu Dishes
Post comments:2 Comments

This Crispy Tofu with a Sweet Scallion Sauce is one of our go-to ways to prepare tofu at home. For me it's really the sauce that brings it all together!…

Glazed Orange Cauliflower “Chicken” (Vegan Recipe)

Post author:Jeeca
Post published:December 3, 2018
Post category:All Recipes Asian Recipes Cauliflower Recipes Chinese Food East Asian Finger Food Fusion Sauces and Dips Savoury Dishes
Post comments:13 Comments

ORANGE CAULIFLOWER "CHICKEN" These vegan Orange Cauliflower are crispy pieces of cauliflower coated in a sweet and tangy orange glaze! This is inspired by Panda Express orange chicken. Oranges and…

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