Any fellow lemon lovers out there? I made some vegan Lemon Pepper Glazed Cauliflower! The cauliflower florets are battered and...
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I’ve been cooking risotto for years even when I wasn’t vegan yet so I’ve made so many different batches of...
Another one of my favourite comfort foods: Mac n Cheese. As a kid, I'd eat those instant mac n cheeses...
I recently made this Easy Teriyaki Fried Rice recipe with some leftover white rice and a frozen mix of corn,...
Made these Chewy Cranberry-Oatmeal Cookies a few days ago and almost forgot to share the recipe! Anyway, these are really...
Here's a somewhat creamy and comforting Vegan Tomato and Basil Risotto. I love the combo of tomatoes and basil. I...
This stir-fried sweet chili tofu dish is a simple yet super taste way to cook your tofu. I used extra...
These Meaty Mushroom Quinoa Meatballs with Gravy are made with a few key ingredients and be easily made gluten-free! The...
Hello there!
I’m Jeeca, a food content creator and recipe developer passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my travels and those I grew up enjoying.
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