This Vegan Thai Basil Tofu Stir Fry with Green Beans is inspired by my love for both Pad Krapow or...
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Jeeca
Here’s an easy tofu recipe: Baked Peanut Butter & Lime Tofu! These slabs of tofu are coated in a rich...
Jeeca
Here’s a tasty and easy tofu stir-fry packed with a delicious juicy bite from the pineapple and that extra crunch...
Jeeca
A Filipino Crispy Tofu Sisig cooked with an aromatic blend of onions, garlic, peppers, and chiles. This is a hearty...
Jeeca
Salpicao was one of my favourite dishes growing up. This is of course a vegan version of the Filipino classic....
Jeeca
This is a delicious and better-than-takeout vegan Chinese Szechuan Kung Pao Tofu! This packs some authentic Sichuan/Szechuan flavours from the...
Jeeca
I love making my own vegan wontons from scratch since they're really a joy to make. For this wonton recipe,...
Jeeca
Try this Chinese restaurant-style Crispy Salt and Pepper Tofu! Salt and pepper tofu or pork was one those dishes I’ve...
Jeeca
Growing up a favourite of mine was spam fried rice so I wanted to create a vegan version of it...
Jeeca
I love how versatile tofu is and how well it absorbs flavour so I decided to make some vegan tofu...
Hello there!
I’m Jeeca, a 23-year old vegan who’s passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my those I grew up enjoying.
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