Quick Tofu Stir-Fry with Oyster Sauce
This Filipino-style quick tofu stir-fry with oyster sauce is inspired by the saucy, savory tofu dishes you’ll often find in Filipino restaurants. It’s loaded with onions, bell peppers, and a…
Crispy Tofu with Soy Citrus Glaze
This crispy tofu with soy citrus glaze is packed with bold, punchy flavors. The tofu is inspired by Taiwanese popcorn tofu—lightly coated in a seasoned starch mix with aromatic five…
Vegan Sweet & Sour Meatballs (Filipino Bola-Bola)
Growing up in the Philippines, one of my favourite dishes growing up was a Sweet and Sour Bola-Bola (Meatballs) dish packed with a delicious sauce, lots of bell peppers, onions,…
Vegan Tokwa’t “Baboy” (Filipino Fried Tofu & “Pork”)
This Vegan Tokwa’t Baboy is a pork-free take on one of my favourite Filipino dishes. Fried tofu (or tokwa) is a staple you’ll find in Filipino cuisine—whether it be in…
Crispy Salt and Pepper Tofu
If you love the salt and pepper dishes at Chinese restaurants, you're gonna love this Chinese restaurant-style Crispy Salt and Pepper Tofu! Crispy pieces of tofu stir-fried with an aromatic…
Vegan Crispy Tofu Katsu 4 Ways
Sharing here 4 ways you can enjoy Crispy Tofu Katsu-- they’re slabs of tofu coated in breadcrumbs and cooked until golden brown and crisp! MAKING THE TOFU KATSU USING EXTRA…
