This is a vegan Filipino Rodic's tapa made using extra firm tofu - yes extra firm tofu, that's air fried until crisp before being marinated and cooked in a sweet-savoury…
This Indo Chinese Style Chili Tofu inspired by both Chili Paneer and Veg Manchurian (dry versions) that I love to have at my favourite local Indian restaurant. This tofu is…
This is my go-to sawsawan, a Filipino term meaning “dipping sauce”. My family always has this dipping sauce whenever we have grilled or fried food like grilled liempo (pork belly),…
Another air-fryer recipe: Air-Fried Tofu Balls! These air-fried tofu balls are made with tofu and a few other basic ingredientssuper easy to put together since you can leave the rest…
Vegan Lemon "Chicken" inspired by Panda Express' lemon chicken! This takeout-inspired recipe has a delicious tangy sauce with a perfect balance of acidity and sweetness. This goes perfectly with rice…
