These Spicy Miso Noodles are super easy to put together and require a few basic ingredients. You’ll just need 1...
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This is my vegan take on Mie Goreng or Mee Goreng - Indonesian Fried Noodles with Kecap Manis, that’s also...
A vegan version of one of my favourite Thai dishes is this Tom Yum or a Thai Hot and Sour...
I really love Korean beansprout salad and make it regularly to store in the fridge to enjoy as is or...
Need an easy tofu recipe? Here’s a really simple and easy braised tofu, also known as bean curd, that you...
A simple and easy yet super tasty and flavour-packed Ginger, Scallion, and Teriyaki Fried Rice! This is also a perfect...
These Easy Chili Garlic Oil Noodles are tossed in a super tasty and aromatic sauce, that’s ready in 15 minutes...
Really “meaty” Vegan Black Pepper Tofu "Chicken" Steaks--tofu coated in a peppery, slightly sweet, and really savoury sauce served over...
These Vegan Thai Drunken Noodles or Pad Kee Mao are thick, chewy rice noodles cooked in a spicy and savory...
These vegan Miso Sesame Eggplants are packed full of umami with a hint of sweetness and a kick of spice!...
Hello there!
I’m Jeeca, a food content creator and recipe developer passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my travels and those I grew up enjoying.
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