I'm back with another Korean Pancake recipe and this time it's for some Yachaejeon 야채전! or Korean Vegetable Pancakes! WHAT...
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Pajeon is one of family’s favourite dishes and ever since going vegan I wanted to create a vegan version of...
Bringing you not one, but 2 recipes for these KOREAN PANCAKES! These Savoury Vegan Korean pancakes are of course vegan...
Warm and hearty bowls of Vegan Wonton Noodle Soup filled with homemade vegan wontons in a simple yet tasty vegetable...
These Chả Giò Chay or Vietnamese Vegetarian Spring Rolls are cooked to a golden brown crisp and enjoyed with a...
These Scallion Bing, also known as 羌饼 or qiāng bǐng, are a thick savoury bread that’s pan-fried until golden brown...
Here’s a vegan take on the ube (purple yam) pandesal that have taken the Philippines by storm in the past...
I love making my own vegan wontons from scratch since they're really a joy to make. For this wonton recipe,...
Here's a warm and hearty bowl of Kimchi Dumpling Noodle Soup! Inspired by ramen, these noodles in a really flavourful...
These are vegetable dumplings cooked down to created these Crispy Bottom Potstickers! With that nice and crispy, lacy crust just...
Hello there!
I’m Jeeca, a food content creator and recipe developer passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my travels and those I grew up enjoying.
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