I made these mushroom meatballs with a sweet and sour sauce because who doesn’t love meatballs with a delicious sauce,...
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These air-fried vegan nuggets made with a mix of extra firm tofu and coated with an irresistibly sweet and spicy...
These smashed potatoes with a delicious dill mayo is great as a starter, side, or as a snack. Baby potatoes...
These baked wonton cups filled with avocado and corn salsa are a great starter, snack, and finger food! These are...
Silken tofu with a rich and umami-packed black bean mushroom sauce. This is a simple meal you can prepare by...
This Ultimate Sawsanan is my go-to sawsawan--a Filipino term meaning “dipping sauce”. My family always has this dipping sauce whenever...
These Potato and Sweet Corn Fritters paired with a ketchup-mayo dipping sauce is so good for snacking! These can also...
I think we can all agree that Chili Oil makes everything better. This is an easy homemade chili oil recipe...
These Sweet Chili Tofu Balls are so hearty with that bite from the tofu balls and that delicious sweet and...
Here's an easy yet flavour packed one-pan Teriyaki Mushroom Pepper Rice recipe with an umami-packed & rich Miso Mayo Sauce!...
Hello there!
I’m Jeeca, a food content creator and recipe developer passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my travels and those I grew up enjoying.
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