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Jeeca
September 26, 2020

Vegan Tofu & Mushroom Siomai or Shu Mai

Siomai is one of those Chinese dishes that’s made its way to the heart of a lot of Filipinos and...
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Jeeca
September 7, 2020

Nori-Wrapped Tofu in a Szechuan-Style Spicy Sauce

Crispy-fried tofu wrapped in sheets of nori cooked in a spicy szechuan-inspired sauce. These Nori-Wrapped Tofu in a Szechuan-Style Spicy...
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Jeeca
August 30, 2020

Vegan Ginger Sesame Tofu

Really fragrant and aromatic, this Vegan Ginger Sesame Tofu recipe with green beans is perfect over some steamed rice. You...
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Jeeca
August 21, 2020

Vegan Orange Tofu

A really satisfying Vegan Orange Tofu recipe that's a perfect balance of tangy and sweet. It's also really saucy so...
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Jeeca
August 13, 2020

Vegan Hakka-Style Stuffed Tofu

Sharing these blocks of tofu stuffed with a mix of mushrooms and minced ‘meat’ in a thick gravy-like sauce! STUFFED...
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Jeeca
July 26, 2020

Sundubu Jjigae or Korean Soft Tofu Stew, 순두부 찌개 (Vegan Recipe)

This Sundubu Jjigae 순두부 찌개 (which literally translates to ‘soft tofu stew’) is one of my favourite Korean dishes. WHAT...
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Jeeca
July 24, 2020

Maple Hoisin Tofu

An easy yet really tasty and satisfying Maple Hoisin Tofu recipe! These slices of tofu are perfect enjoyed over a...
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Jeeca
July 5, 2020

Vegan Crispy Tofu Katsu 4 Ways

Sharing here 4 ways you can enjoy Crispy Tofu Katsu-- they’re slabs of tofu coated in breadcrumbs and cooked until...
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Jeeca
May 21, 2020

Potstickers 5 Ways (Vegan Dumpling Recipe)

One of the many amazing dishes I grew up with were a variety of dumplings. A personal favourite are potstickers--pan-fried...
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Jeeca
May 14, 2020

Vegan Tofu “Katsu” Sushi Sandwiches (Onigirazu) and Rolls

Sushi sandwiches and rolls, anyone? Check out the recipe below to see how I made these! I'm a huge fan...
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Hello there!

I’m Jeeca, a food content creator and recipe developer passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my travels and those I grew up enjoying.

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