These Crispy Scallion Pancakes were inspired by those I had in the Taiwanese night markets during my latest trip. They...
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Finally sharing the recipe for this Tofu Katsu Curry here on my blog! Having tofu katsu with curry and some...
The perfect easy recipe for whenever you're looking to clear your fridge of whatever veggies you have lying around. I...
This Crispy Tofu with a Sweet Scallion Sauce is one of our go-to ways to prepare tofu at home. For...
These Chinese Chive Pies or Pockets are what I like to call giant dumplings filled with Chinese chives, vermicelli or...
These Japanese-Style Katsudon Rice Bowls are packed with crispy coated pieces of Tofu Katsu cooked down in a sweet sauce...
Vegan Salt and Pepper Cereal Crusted Cauliflower — really crisp and super flavourful! THE INSPIRATION FOR THIS RECIPE: CEREAL PRAWNS...
During my recent trip to Taiwan, I had this really simple peanut sesame noodle dish at a local restaurant, which...
These Toasted Crispy Rice Burgers with Teriyaki Mushrooms are a rice-lovers dream. These were inspired by the rice burgers from...
This vegan sweet and sour tofu (or tempeh) recipe reminds me so much of of the sweet and sour pork...
Hello there!
I’m Jeeca, a food content creator and recipe developer passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my travels and those I grew up enjoying.
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