This is a vegan Budae Jjigae 부대찌개 or Korean Army Base Stew made using vegan luncheon meat, mushrooms, tofu, and...
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I love the combo of kimchi and cheese. I really love how versatile kimchi is and from these Vegan Kimchi...
This Vegan Korean Spicy Korean “Pork” (Jeyuk Bokkeum 제육볶음 or Dwaeji Bulgogi 돼지불고기) is marinated in a delicious gochujang-based sauce...
I'm back with another Korean Pancake recipe and this time it's for some Yachaejeon 야채전! or Korean Vegetable Pancakes! WHAT...
I made these Korean-Inspired Ground “Beef” Bulgogi bowls and it's a really easy recipe you can put together in less...
One of my favourite banchan or Korean side dishes growing up was Gamja Jorim or Korean Braised Potatoes. I always...
A REALLY VERSATILE DIPPING SAUCE This dipping sauce is perfect of Korean pancakes or jeon such as Pajeon (green onion...
Pajeon is one of family’s favourite dishes and ever since going vegan I wanted to create a vegan version of...
Bringing you not one, but 2 recipes for these KOREAN PANCAKES! These Savoury Vegan Korean pancakes are of course vegan...
These are vegan Korean spicy mixed noodles or Bibim Guksu 비빔국수 with some kimchi. WHAT IS 비빔국수 OR BIBIM GUKSU?...
Hello there!
I’m Jeeca, a food content creator and recipe developer passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my travels and those I grew up enjoying.
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