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Jeeca
September 14, 2020

Chili Garlic and Black Bean Eggplant Noodles

Deliciously satisfying Chili Garlic Eggplant Noodles that are super flavourful and really umami. The eggplant here gives it that nice...
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Jeeca
August 7, 2020

Stir-Fried Ho Fun (Flat Rice Noodles Recipe)

Stir-Fried Ho Fun or Ho Fan is a savoury noodle dish that's distinct for its is the use of thick,...
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Jeeca
July 11, 2020

Stir-Fried Tofu and Basil Noodles (Vegan Recipe)

These noodles are surprisingly easy and really flavourful. The sauce is made with a simple mix of ingredients with a...
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Jeeca
July 4, 2020

Tantanmen (Vegan Ramen Recipe)

This bowl of ramen are noodles in a rich and flavourful soup topped with umami minced ‘pork’, bok choy, and...
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Jeeca
June 8, 2020

Kimchi Noodle Stir-Fry (Vegan Recipe)

I love noodles and also kimchi so I decided to make a Kimchi Noodle Stir-Fry! I’ve been really enjoying making...
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Jeeca
May 24, 2020

Creamy Tomato Pasta with Toasted Basil Breadcrumbs (Vegan Recipe)

Sharing this super easy Creamy Tomato Pasta recipe! This pasta is dairy-free, nut-free, and of course, vegan! HOW TO COOK...
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Jeeca
May 19, 2020

Red Pesto Pasta (Vegan Recipe)

I love sun-dried tomatoes and how much flavour they pack. They're also so versatile and go so well in pasta,...
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Jeeca
May 6, 2020

3 Tasty & Budget-Friendly Pasta Recipes (Vegan)

Caramelised Onion & Mushroom Pasta, Kung Pao Pasta, and Roasted Garlic, Lemon & Chili Pasta! 3 really tasty pasta recipes...
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Jeeca
April 19, 2020

Three 15-minute Easy Noodle Recipes (Vegan & Budget Friendly)

3 noodle recipes you can make in 15 minutes or less! Check out my latest video for these 3 really...
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Jeeca
April 10, 2020

Chinese-Style Bolognese (Vegan Pasta Recipe)

I love pasta but also love noodle recipes, so this vegan Chinese-style Bolognese was born! This Chinese-Style Bolognese is satisfyingly...
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Hello there!

I’m Jeeca, a food content creator and recipe developer passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my travels and those I grew up enjoying.

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