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Jeeca
May 21, 2020

Potstickers 5 Ways (Vegan Dumpling Recipe)

One of the many amazing dishes I grew up with were a variety of dumplings. A personal favourite are potstickers--pan-fried...
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Jeeca
May 14, 2020

Vegan Tofu “Katsu” Sushi Sandwiches (Onigirazu) and Rolls

Sushi sandwiches and rolls, anyone? Check out the recipe below to see how I made these! I'm a huge fan...
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Jeeca
May 5, 2020

Eggplant and Tofu Teriyaki (Vegan Recipe)

Stir-fried eggplant and tofu in a homemade teriyaki sauce—really easy and perfect enjoyed with some rice for your next meal!...
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Jeeca
February 28, 2020

Tofu Katsu Curry (Vegan Recipe)

Finally sharing the recipe for this Tofu Katsu Curry here on my blog! Having tofu katsu with curry and some...
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Jeeca
February 17, 2020

Japanese Chahan or Fried Rice (Vegan Recipe)

The perfect easy recipe for whenever you're looking to clear your fridge of whatever veggies you have lying around. I...
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Jeeca
October 15, 2019

Japanese-Style Katsudon Rice Bowls (Vegan Recipe)

These Japanese-Style Katsudon Rice Bowls are packed with crispy coated pieces of Tofu Katsu cooked down in a sweet sauce...
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Jeeca
May 13, 2019

Toasted Teriyaki Mushroom Rice Burgers

These Toasted Crispy Rice Burgers with Teriyaki Mushrooms are a rice-lovers dream. These were inspired by the rice burgers from...
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Jeeca
April 27, 2018

Easy Teriyaki Fried Rice

I recently made this Easy Teriyaki Fried Rice recipe with some leftover white rice and a frozen mix of corn,...
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Hello there!

I’m Jeeca, a food content creator and recipe developer passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my travels and those I grew up enjoying.

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