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Categories
Garlic Butter Tofu Vegan Recipe
Jeeca
May 12, 2022

Sticky Garlic Butter Tofu (Vegan)

This Garlic Butter Tofu is satisfyingly tasty with a sticky glaze. It’s easy to prepare and perfect served with rice...
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Jeeca
May 7, 2022

Chinese Cucumber Rose Salad

This Chinese Cucumber Rose Salad is a light, refreshing, and crisp salad with a simple sweet & tangy dressing and...
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Easy Homemade Chinese Chili Oil
Jeeca
May 6, 2022

Easy Chili Oil Recipe

I think we can all agree that Chili Oil makes everything better. This is an easy chili oil made with...
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Chili Garlic Butter Miso Glazed Potatoes
Jeeca
May 4, 2022

Chili Garlic Butter Glazed Baby Potatoes

These Chili Garlic Butter Glazed Baby Potatoes are inspired by my love for Gamja Jorim, or Korean Braised Potatoes that...
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Basil Fried Rice in a pan
Jeeca
April 25, 2022

Basil Fried Rice

I have here another recipe using basil! This is an easy Basil Fried Rice packed with the delicious flavours of...
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No Cook Vermicelli Noodle Salad with Tangy Dressing
Jeeca
April 15, 2022

No Cook Noodle Salad with a Tangy Dressing

This is a super reasy no-cook  Noodle Salad with a Tangy Dressing! It’s hearty and super refreshing at the same...
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Mixed Mushroom Foil Bake
Jeeca
April 1, 2022

Mixed Mushroom Foil Bake

One of my favourite easy meals to prepare (and forget about) is a foil bake. This mixed mushroom foil bake...
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Jeeca
March 28, 2022

Ginger and Scallion Oil Noodles

A very aromatic ginger and scallion oil noodles, that’s incredibly easy to put together. You’ll need a few basic ingredients...
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Kimchi Mayo Deopbap Korean Covered Rice
Jeeca
March 25, 2022

Korean Deopbap-Inspired Kimchi Mayo Rice

Korean Deopbap meets dolsot bibimbap and crunchy bottoms? I made this Korean Deopbap or 'covered rice' inspired kimchi mayo rice with...
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Steamed Silken Tofu with Soy Garlic Sauce
Jeeca
March 21, 2022

Steamed Tofu with Soy Garlic Sauce

This Steamed Tofu with Soy Garlic Sauce is simple but packed full of flavour from the delicious aromatic sauce. Steaming...
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Noodles The Foodie Takes Flight

Hello there!

I’m Jeeca, a food content creator and recipe developer passionate about creating easy yet tasty and flavour-packed vegan recipes. I share a lot of Asian recipes inspired by my travels and those I grew up enjoying.

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