This recipe is my take and a healthier version of the Filipino favourite: Lucky Me! Pancit Canton, that’s the #1 brand of instant noodles in the Philippines. These Vegan Lucky…
These Vegan Cauliflower and Potato Bites are a tasty vegan finger food that are perfect for snacking! The potato and cauliflower together create this somewhat smooth and chewy bite paired…
This stir-fried tempe or tempeh is cooked down with homemade kecap manis or sweet soy sauce. It’s a simple yet tasty and protein-packed dish that you can easily prepare and…
I was that kid who loved Burgers Steaks and Mushroom Gravy, especially the one from the local fast food chain, Jollibee! So this Vegan Jollibee Style Burger Steaks and Mushroom…
This Sizzling ‘Beef’ Pepper Rice is a vegan of the iconic Beef Pepper Rice from the fast food chain Pepper Lunch. This was one of my go-to meals whenever I’d…
I love the combo of kimchi and cheese. I really love how versatile kimchi is and from these Vegan Kimchi Cheese & Sweet Corn Pancakes you’ll get that somewhat crisp,…
These Vegan Eggplant “Bangus” Steaks are a playful vegan take on bangus or milkfish, which is a common fish in the Philippines that’s very commonly used in Filipino cuisine. THE…
I put a twist to my usual Chinese Ginger and Scallion sauce to make this Ginger and Scallion Chili Oil! It’s easy to prepare and perfect to store for your…
