Easy Pan-Fried Tofu with Chili Miso Sauce

This Pan-Fried Tofu with a Chili Miso Sauce is really easy to put together but very tasty and easiy customisable. The sauce is packed with umami from the miso paste…

Continue ReadingEasy Pan-Fried Tofu with Chili Miso Sauce

Pearl Balls or Chinese Sticky Rice Meatballs, 珍珠丸子 (Vegan)

Pearl Balls, 珍珠丸子 (Zhēn zhū wán zi), are meatballs coated with sticky or glutinous rice. They look like giant pearls because of the glistening sticky rice, hence the name. These…

Continue ReadingPearl Balls or Chinese Sticky Rice Meatballs, 珍珠丸子 (Vegan)

Vegan Sweet & Sour Meatballs (Filipino Bola-Bola)

Growing up in the Philippines, one of my favourite dishes growing up was a Sweet and Sour Bola-Bola (Meatballs) dish packed with a delicious sauce, lots of bell peppers, onions,…

Continue ReadingVegan Sweet & Sour Meatballs (Filipino Bola-Bola)

Vegan Budae Jjigae 부대찌개 (Korean Army Base Stew)

This is a vegan Budae Jjigae 부대찌개 or Korean Army Base Stew made using vegan luncheon meat, mushrooms, tofu, and some vegan cocktail sausages. This is my take on Budage…

Continue ReadingVegan Budae Jjigae 부대찌개 (Korean Army Base Stew)