Hot and Sour Dumpling Noodle Soup

This Hot and Sour Dumpling Noodle Soup is inspired by the classic Chinese wonton soup and Sichuan hot and sour soup. The Sichuan hot and sour soup gets its distinct…

Continue ReadingHot and Sour Dumpling Noodle Soup

Vegan Chinese Tomato & “Egg” Stir-Fry

Stir-fries with tomatoes and eggs were a staple at home growing up. Not only were they incredibly easy to prepare but also very cheap and affordable. This Chinese Tomato and…

Continue ReadingVegan Chinese Tomato & “Egg” Stir-Fry

One-Pot Tomato Miso Gochujang Orzo

This one-pot Tomato Miso Gochujang Orzo recipe is ready in 20 minutes (or less!) and brings together Italian flavors from the tomatoes and basil with East Asian flavors of fresh…

Continue ReadingOne-Pot Tomato Miso Gochujang Orzo

Tofu and Mushrooms in a Sweet Soy Sauce

This is a very simple yet hearty tofu and mushroom recipe. The tofu and mushrooms are cooked down in a sweet soy sauce with scallions, chiles, garlic, and ginger. You…

Continue ReadingTofu and Mushrooms in a Sweet Soy Sauce

Crispy Vermicelli Noodles with Special Sauce

Crispy Vermicelli Noodles with a Special Sauce - A tasty Chinese gravy-like sauce poured over crispy fried vermicelli noodles give you a unique crispy-chewy noodle consistency with each bite. As…

Continue ReadingCrispy Vermicelli Noodles with Special Sauce