10 Favourite Tofu Recipes of 2020
I rounded up 10 of my favourite noodle recipes from 2020, and wanted to do another one--for tofu! Probably the 2 main ingredients I cook with and share most on…
I rounded up 10 of my favourite noodle recipes from 2020, and wanted to do another one--for tofu! Probably the 2 main ingredients I cook with and share most on…
Vegan Filipino-Style “Pork” Barbecue skewers - soy meat chunks marinated in a sweet and savoury sauce served with garlic turmeric rice. THE INSPIRATION My earliest memory of spending New Year’s…
A year in review but make it for noodles! ?? this year I shared A LOT of noodle recipes so I wanted to put together 10 of my favourite noodle…
I love pasta in all its shapes, sizes, textures, and flavours. And what better recipe to roll out some vegan pasta roll-ups for the holidays, right? See what I did…
With the holiday baking in full swing, here’s a vegan Chocolate Chip Skillet Cookie! ? This is crisp on the outside, chewy & gooey on the inside! You can enjoy…
This vegan Filipino Kaldereta is a tomato-based stew perfect served with Filipino Fried Garlic Rice or Sinangag. This has plant-based soy “meat” cooked down in a rich and hearty tomato…
Vegan Salisbury Steaks with a Mushroom Gravy, anyone? Here's an easy recipe made with really simple ingredients. Basically like burger patties, these are tofu and mushroom-based patties topped with a…
This is my vegan take on Mie Goreng or Mee Goreng - an Indonesian Fried Noodle dish, that’s also commonly found in Malaysia and other parts of Southeast Asia. I…
Sharing an easy homemade recipe for Indonesian Kecap Manis or Sweet Soy Sauce—it's a sweet, syrupy, and thick soy sauce! HOW TO USE KECAP MANIS OR SWEET SOY SAUCE It's…
A vegan version of one of my favourite Thai dishes is this Tom Yum or a Thai Hot and Sour Soup. It’s super aromatic and has a perfect balance of…