10 Favourite Tofu Recipes of 2020
I rounded up 10 of my favourite noodle recipes from 2020, and wanted to do another one--for tofu! Probably the 2 main ingredients I cook with and share most on…
I rounded up 10 of my favourite noodle recipes from 2020, and wanted to do another one--for tofu! Probably the 2 main ingredients I cook with and share most on…
Vegan Filipino-Style “Pork” Barbecue skewers - soy meat chunks marinated in a sweet and savoury sauce served with garlic turmeric rice. THE INSPIRATION My earliest memory of spending New Year’s…
A year in review but make it for noodles! ?? this year I shared A LOT of noodle recipes so I wanted to put together 10 of my favourite noodle…
I love pasta in all its shapes, sizes, textures, and flavours. And what better recipe to roll out some vegan pasta roll-ups for the holidays, right? See what I did…
With the holiday baking in full swing, here’s a vegan Chocolate Chip Skillet Cookie! ? This is crisp on the outside, chewy & gooey on the inside! You can enjoy…
This vegan Filipino Kaldereta is a tomato-based stew perfect served with Filipino Fried Garlic Rice or Sinangag. This has plant-based soy “meat” cooked down in a rich and hearty tomato…
Vegan Salisbury Steaks with a Mushroom Gravy, anyone? Here's an easy recipe made with really simple ingredients. Basically like burger patties, these are tofu and mushroom-based patties topped with a…
This is my vegan take on Mie Goreng or Mee Goreng - Indonesian Fried Noodles with Kecap Manis, that’s also commonly found in Malaysia and other parts of Southeast Asia.…
Sharing an easy homemade recipe for Indonesian Kecap Manis or Sweet Soy Sauce—it's a sweet, syrupy, and thick soy sauce! HOW TO USE KECAP MANIS OR SWEET SOY SAUCE It's…
A vegan version of one of my favourite Thai dishes is this Tom Yum or a Thai Hot and Sour Soup. It’s super aromatic and has a perfect balance of…