April 10, 2021 - The Foodie Takes Flight

Bún Chả Giò Chay (Vietnamese Noodles and Spring Rolls Bowls)

Post author:Jeeca
Post published:April 10, 2021
Post category:All Recipes Asian Recipes Pasta and Noodle Recipes Salads and Starters Savoury Dishes Southeast Asian Vietnamese Food
Post comments:7 Comments

These Bún Chả Giò Chay or Vietnamese Noodles and Fried Vegetarian Spring Rolls Bowls are composed of rice noodles and egg rolls on a bed of shredded lettuce with fresh…

Chả Giò Chay (Vietnamese Vegetarian Spring Rolls)

Post author:Jeeca
Post published:April 10, 2021
Post category:All Recipes Asian Recipes Dumplings, Buns, and Pies Finger Food Savoury Dishes Sides and Snacks Southeast Asian Vietnamese Food
Post comments:14 Comments

These Chả Giò Chay or Vietnamese Vegetarian Spring Rolls are cooked to a golden brown crisp and enjoyed with a vegan ‘fish’ sauce for dipping. You can also enjoy these…

Vietnamese Pickled Vegetables (Đồ Chua)

Post author:Jeeca
Post published:April 10, 2021
Post category:All Recipes Asian Recipes Sauces and Dips Sides and Snacks Southeast Asian Vietnamese Food
Post comments:8 Comments

I love pickled vegetables and these Vietnamese Pickled Daikon Radish and Carrots is one of those staples you can easily prepare to store and enjoy with a variety of Vietnamese…

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