Bang Bang Broccoli (Vegan)
This Bang Bang Broccoli is a delicious finger food that you won’t be able to get enough of. It’s also great with wraps, noodles, or as-is for your starter or…
This Bang Bang Broccoli is a delicious finger food that you won’t be able to get enough of. It’s also great with wraps, noodles, or as-is for your starter or…
These smashed potatoes with a delicious dill mayo is great as a starter, side, or as a snack. Baby potatoes are boiled until fork tender before being coated in olive…
These Broccoli and Cauliflower Cakes are a great way to sneak in those veggies! These cakes also have extra protein from tofu. These cakes can be pan-fried, deep-fried, baked, or…
Looking for a way to use up those sad looking sweet potatoes? I wanted to enjoy my boiled sweet potatoes in a new, more exciting way so I made these…
Deliciously crispy air-fried dumplings paired with gochujang mayo! I only recently discovered the wonders of an air-fryer and low how it gets food crisp with minimal oil. THE DUMPLINGS I…
These Baked Mushroom Ala King Empanadas are my vegan take on those I grew enjoying. Empanadas are one of those baked goods that I grew up enjoying. My favourite growing…
Anyone up for a bowl of these Baked Teriyaki Cauliflower Balls with rice? MAKING THE CAULIFLOWER BALLS I made these from scratch using (of course) cauliflower before baking them and…
A creamy, comforting, and super satisfying recipe: Baked Scalloped Potatoes in a Creamy Lemon Dill Sauce! It's of course vegan and dairy-free! You’ll only need 10 basic ingredients and a…
CRISPY CAULIFLOWER I really love cooking with cauliflower because of how versatile it is. It has a very light flavour so it pairs very well with different tastes and textures.…
So I wasn’t entirely sure what to call these at first. I initially thought ‘nuggets’ but knew that wasn’t the right word; so thanks to an individual who messaged me…