Vegan Nuggets with Gochujang Glaze
These vegan tofu nuggets are coated in an irresistibly sticky, spicy, sweet, and savoury gochujang glaze.

Vegan Nuggets with Gochujang Glaze

These air-fried vegan nuggets made with a mix of extra firm tofu and coated with an irresistibly sweet and spicy gochujang-based sauce is the ultimate finger food! These nuggets are…

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Smashed Potatoes with Dill Mayo
These garlic smashed posts dipped in a delicious dill mayo might just be the ultimate finger food!

Smashed Potatoes with Dill Mayo

These smashed potatoes with a delicious dill mayo is great as a starter, side, or as a snack. Baby potatoes are boiled until fork tender before being coated in olive…

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Teriyaki Eggplant and Mushroom Rice Bowl
No bottled teriyaki sauce is needed for this recipe and instead uses 4 key ingredients to make a delicious sweet and savoury sauce.

Teriyaki Eggplant and Mushroom Rice Bowl

These Teriyaki Eggplant and Mushrooms over steamed short grain rice is a perfectly easy and delicious meal. Enjoy these Teriyaki Eggplant and Mushrooms over steamed short grain rice for a…

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Avocado and Corn Salsa Wonton Cups
These baked wonton cups filled with avocado and corn salsa are a great starter, snack, and finger food!

Avocado and Corn Salsa Wonton Cups

These baked wonton cups filled with avocado and corn salsa are a great starter, snack, and finger food! These are also perfect for your next party or potluck to share…

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Silken Tofu with Black Bean Mushroom Sauce

Silken tofu with a rich and umami-packed black bean mushroom sauce. This is a simple meal you can prepare by cooking the sauce and then opening a back of silken…

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Broccoli and Cauliflower Cakes
These cakes are packed with broccoli and cauliflower along iwht extra protein from tofu.

Broccoli and Cauliflower Cakes

These Broccoli and  Cauliflower Cakes are a great way to sneak in those veggies! These cakes also have extra protein from tofu. These cakes can be pan-fried, deep-fried, baked, or…

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Garlicky Mushroom Tapa (Filipino Vegan Recipe)
This is Vegan Mushroom Tapsilog is made with oyster mushrooms marinated and cooked down in a savoury, sweet, and tangy sauce.

Garlicky Mushroom Tapa (Filipino Vegan Recipe)

This Garlicky Mushroom Tapa is my vegan take on Filipino beef tapa. This vegan version is made with oyster mushrooms marinated and cooked down in a savoury, sweet, and tangy…

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